UK-based business aviation caterer Castle Kitchens introduced an online publication on “global food, water safety and health issues.” The publication service is provided in association with Castle Kitchens’ Jet Academy food handling and safety training and auditing company. Global Food and Water Safety Update is a monthly publication, but it will be updated continuously to provide subscribers with urgent news and regulatory changes. The cost of the subscription is $500 per year per flight department. Subscriptions are available through Castle Kitchens’ Web site (www.castle-kitchens.com).